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Easy Avocado and Coriander Salsa

Easy Avocado and Coriander Salsa 1

Cholula hot sauceYou’d never guess I don’t like avocado…except in this! The recipe is a twist on my dear friend Bec’s recipe – she uses sweet chilli sauce (which my kids love), but I like to hot it up Tex-Mex style with my secret ingredient, Cholula sauce. Try both versions and see what you prefer!

Ingredients

2 ripe large avocado, diced

3-4 medium vine-ripened tomatoes, diced

¼ red onion, chopped finely

½ cup tightly packed chopped coriander leaves

Easy Avocado and Coriander Salsa blendjuice from ¼ of large lemon

Cholula or sweet chilli sauce to taste (I love Cholula so I use around ¼ cup)

Instructions

If making as a salsa just mix all ingredients together – couldn’t be simpler! Alternatively, use less tomato and blend in a food processor to make a dip.

Avocado salsa 1

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